Archive for 'Cooking' Category

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Deviled Short Ribs

16 February 2007

1/4 cup finely chopped onions
1/4 cup strained fresh lemon juice
1/4 cup vegetable oil
3 tablespoons prepared mustard
1 teaspoon finely chopped garlic
2 teaspoons salt
Freshly ground pepper
3 pounds lean short ribs of beef, each 4 to 5-inches long
Combine the onions, lemon juice, oil, mustard, garlic, salt and a liberal grinding of pepper in a deep bowl and mix […]

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Recipe Dash

15 February 2007

Since I’m posting so many recipes on here I decided to start a blog devoted just to recipes.
These will all be recipes not found on the net so there should be some variety that is not easily found. I’m hoping to build up quite a
repetoire so that no matter what you’re looking for, you […]

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Mom’s Fudge

9 February 2007

3 cups Brown Sugar
1/2 lb butter (not margarine)
6 oz. Carnation Milk (not 2%)
4 1/2 cups icing sugar
1 teaspoon vanilla extract
Mix together brown sugar, butter and carnation milk
Bring to a rolling boil over medium heat for 5 minutes after bubbles form
Remove from heat
Add in 4 1/2 cups of icing sugar and 1 teaspoon of vanilla extract
Mix […]

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Cottage Cheese Pancakes

7 February 2007

1 egg
1/4 cup cottage cheese
2 tablespoons flour
1 teaspoon oil
Pinch salt
Oil
Separate egg into 2 small bowls. Beat egg white until it forms soft peaks. Set aside. Add remaining ingredients to egg yolks. Beat with electric mixer until smooth. Stir about 1/5 of beaten egg white into yolk mixture to soften batter. Fold in […]

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Quarter Cake

31 January 2007

This is a great recipe for when it’s only you and a guest.
Quarter Cake
1 egg
2 tablespoons oil
1/4 cup water
1 cup yellow cake mix, any brand calling for 2 eggs and 1-1/3 cups of liquid.
Preheat oven to 350F. Line a 7″x3″ loaf pan with wax paper. Beat egg in medium bowl. Beat in oil and […]

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